Saison Recipe - Grisette with Dave

Recipe Info

Recipe Image

Grisette with Dave

by on
All Grain
258 Liter(s)
250 Liter(s)
60 min
76%
fruit to be added

Fermentables

62% - Pilsner - DE
25
38
1
Mash
25% - Wheat Malt - DE
10
34
2
Mash
12% - Flaked Oats
5
30
2
Mash

Hops

Chinook
100
Pellet
Boil
60 min(s)
13
14.6
Tettnang
100
Pellet
Boil
10 min(s)
3.5
1.4
Crystal
100
Pellet
Boil
10 min(s)
6.6
2.7

Yeast

BE-134
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Grisette with Dave
Saison
  • 258.00 Gallons Liters Batch Size
  • 250.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.035 OG
  • 1.004 FG
  • 18.7 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 2.2° SRM Color
  • 76% Efficiency
  • 4.1% ABV Alcohol
  • 113 per 12oz Calories
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