Double IPA Recipe - Clone Of Clone Of Heady Topper Clone

Recipe Info

Recipe Image

Clone Of Clone Of Heady Topper Clone

by on
All Grain
12 Gallon(s)
14 Gallon(s)
90 min
62%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pearl - UK, Cara Malt - UK, White Wheat - US, Corn Sugar (Dextrose) - US, Columbus Hops, Simcoe Hops, Apollo Hops, Amarillo Hops, Centennial Hops, GigaYeast Double Pitch Vermont IPA GY054 Homebrew Yeast.

This recipe was cloned from Clone Of Heady Topper Clone.

Fermentables

76% - Pearl - UK
22
37
2
Mash
7% - Cara Malt - UK
2
35
17
Mash
7% - White Wheat - US
2
40
2
Mash
10% - Corn Sugar (Dextrose) - US
3
46
0
Late

Hops

Columbus
2.4
Pellet
Boil
30 min(s)
15
39.6
Simcoe
1
Pellet
Boil
5 min(s)
13
3.7
Apollo
0.5
Pellet
Boil
5 min(s)
20.5
2.9
Columbus
1
Pellet
Boil
0 min(s)
15
0.0
Simcoe
2
Pellet
Boil
0 min(s)
13
0.0
Columbus
1
Pellet
FlameOut
0 min(s)
15
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Centennial
0.5
Pellet
FlameOut
0 min(s)
10.5
0.0
Apollo
0.5
Pellet
FlameOut
0 min(s)
20.5
0.0
Columbus
1
Pellet
DryHop
7 day(s)
15
0.0
Simcoe
2
Pellet
DryHop
7 day(s)
13
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0
Centennial
1
Pellet
DryHop
7 day(s)
10.5
0.0
Apollo
0.5
Pellet
DryHop
7 day(s)
20.5
0.0

Yeast

GigaYeast Double Pitch Vermont IPA GY054
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Clone Of Heady Topper Clone
Double IPA
  • 12.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 46.2 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 5.6° SRM Color
  • 62% Efficiency
  • 6.3% ABV Alcohol
  • 205 per 12oz Calories
Clone This Recipe

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