NEDIPA Recipe

Recipe Info

Recipe Image

NEDIPA

by on
All Grain
17 Liter(s)
22 Liter(s)
60 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Wheat - US, White Wheat - US, Carapils - Dextrine Malt - US, Citra Hops, Mosaic Hops, El Dorado Hops, coastal haze Homebrew Yeast.

Fermentables

59% - 2-Row - US
4.5
37
1
Mash
13% - Flaked Oats - US
1
37
1
Mash
13% - Flaked Wheat - US
1
35
2
Mash
13% - White Wheat - US
1
40
2
Mash
2% - Carapils - Dextrine Malt - US
0.15
33
1
Mash

Hops

Citra
28
Pellet
Boil
10 min(s)
12
12.2
Citra
56
Pellet
FlameOut
0 min(s)
12
0.0
Citra
14
Pellet
DryHop
12 day(s)
12
0.0
Citra
14
Pellet
DryHop
3 day(s)
12
0.0
Mosaic
14
Pellet
Boil
10 min(s)
12.7
6.4
Mosaic
14
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
14
Pellet
DryHop
12 day(s)
12.7
0.0
Mosaic
14
Pellet
DryHop
2 day(s)
12.7
0.0
El Dorado
28
Pellet
FlameOut
0 min(s)
16
0.0
El Dorado
28
Pellet
DryHop
12 day(s)
16
0.0
El Dorado
28
Pellet
DryHop
3 day(s)
16
0.0

Yeast

coastal haze
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEDIPA
  • 17.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.095 OG
  • 1.026 FG
  • 18.6 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 4.4° SRM Color
  • 68% Efficiency
  • 8.9% ABV Alcohol
  • 333 per 12oz Calories
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