Vienna Lager Recipe - Vienna Lgr

Recipe Info

Recipe Image

Vienna Lgr

by on
All Grain + Extract
3.04 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: CaraMunich I - DE, Melanoidin Malt - US, Blackprinz - US, Dry Malt Extract - Pilsen - US, Loral Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

This recipe was cloned from Bock.

Fermentables

7% - CaraMunich I - DE
0.25
0
39
Mash
13% - Melanoidin Malt - US
0.5
0
20
Mash
2% - Blackprinz - US
0.0625
0
500
Mash
79% - Dry Malt Extract - Pilsen - US
3
49
2
Extract

Hops

Loral
0.25
Pellet
Boil
60 min(s)
12.1
19.2

Yeast

White Labs German Bock Lager WLP833
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Lgr
Vienna Lager
  • 3.04 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 19.2 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 11.3° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 160 per 12oz Calories
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