Classic Style Smoked Beer Recipe - London Dark
Classic Style Smoked Beer
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London Dark
by jeb5 on 2/18/2021
All Grain
25 Liter(s)
30 Liter(s)
75 min
75%
London Porter
This recipe was cloned from CYBI - Meantime London Porter.
4% - Torrified Wheat - US
1% - Black Patent Malt - UK
No other stuff in this recipe
No mash steps in this recipe
The base malt must be Baird's Pale ale malt
The specialty grains must be Fawcett
Adjust to 75 ppm of chloride
Tasting Notes (0)
There aren't any tasting notes logged yet
London Dark
Classic Style Smoked Beer
-
25.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.056
OG
-
1.011
FG
-
16.9 IBU (rager)
Bitterness
-
0.30
BG:GU
-
22.8° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
187 per 12oz
Calories
Clone This Recipe
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