testtesttest Recipe

Recipe Info

Recipe Image

testtesttest

by on
All Grain + Extract
10 Liter(s)
10 Liter(s)
75 min
60%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Crystal 60L - UK, Vienna - DE, Torrified Wheat - US, Maris Otter Pale - UK, Carapils - DE, Munich - UK, Acidulated Malt - DE , Wheat Malt - DE, Pale Wheat - DE, Motueka Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

0% - Pilsner - DE
0
38
1
Mash
0% - Crystal 60L - UK
0
34
60
Mash
0% - Vienna - DE
0
37
4
Mash
0% - Torrified Wheat - US
0
36
2
Mash
0% - Maris Otter Pale - UK
0
38
3
Mash
0% - Carapils - DE
0
33
2
Mash
0% - Munich - UK
0
37
9
Extract
0% - Acidulated Malt - DE
0
27
3
Mash
100% - Wheat Malt - DE
1
37
2
Mash
0% - Pale Wheat - DE
0
36
2
Mash
1 lb kg total fermentables

Hops

Motueka
20
Pellet
Boil
60 min(s)
7
47.1
20 oz g total hops

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

testtesttest
  • 10.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.019 OG
  • 1.005 FG
  • 47.1 IBU (tinseth) Bitterness
  • 2.54 BG:GU
  • 2.1° SRM Color
  • 60% Efficiency
  • 1.8% ABV Alcohol
  • 59 per 12oz Calories
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