Kölsch Recipe - Pseudo Kolsch

Recipe Info

Recipe Image

Pseudo Kolsch

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maris Otter Pale - UK, Magnum Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Gelatin.

Fermentables

50% - Pilsner - US
5
34
1
Mash
50% - Maris Otter Pale - UK
5
38
3
Mash

Hops

Magnum
0.5
Pellet
Boil
40 min(s)
12
18.3
Citra
0.5
Pellet
Boil
5 min(s)
12
4.2
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gelatin
4
oz
Primary

Mash Steps

Saccharification Rest
Decoction
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pseudo Kolsch
Kölsch
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 22.5 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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