English Porter JJ Craft Recipe

Recipe Info

Recipe Image

English Porter JJ Craft

by on
All Grain
5 Liter(s)
7 Liter(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, Pale Ale - US, Caramel/Crystal 120 - US, Pilsen - UK, Admiral Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

4% - Chocolate Malt - US
0.05
34
350
Mash
23% - Pale Ale - US
0.3
37
3
Mash
4% - Caramel/Crystal 120 - US
0.05
35
120
Mash
69% - Pilsen - UK
0.9
36
1
Mash

Hops

Admiral
10
Pellet
Boil
5 min(s)
14.9
14.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash at 67?C for 60' (water heat 71?C)
2.
wash it out with 2L water at 77?C
3.
boil for 60'
4.
10g admiral resting 5 minutes to end of boiling
5.
fermentation: 5 days at 18?C, 5 days at 22?C
6.
cold crash: 5 days at 0?

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Porter JJ Craft
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 14.9 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 19.7° SRM Color
  • 65% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
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