German Pils Recipe - Clone Of German Pilsner 12 gal
German Pils
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Clone Of German Pilsner 12 gal
by Brewer 113956 on 2/6/2021
All Grain
12 Gallon(s)
8.5 Gallon(s)
90 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, 2-Row - US, Hallertauer Aroma Hops, Escarpment Laboratories KRISPY Yeast Homebrew Yeast, Escarpment Laboratories - Biergarten Lager Homebrew Yeast, Diamond Lager Yeast (dry) Homebrew Yeast.
This recipe was cloned from German Pilsner 100 per cent pilsner malt Krispy yeast Escapement Labs.
Escarpment Laboratories KRISPY Yeast
Escarpment Laboratories KRISPY Yeast
Escarpment Laboratories - Biergarten Lager
Diamond Lager Yeast (dry)
No other stuff in this recipe
No mash steps in this recipe
Racked to secondary Jan. 10. Don't think it needs to be dry hopped.
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of German Pilsner 12 gal
German Pils
-
12.00
Gallons
Liters
Batch Size
-
8.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.046
OG
-
1.014
FG
-
29.5 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
2.2° SRM
Color
-
75%
Efficiency
-
4.1% ABV
Alcohol
-
153 per 12oz
Calories
Clone This Recipe
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