Irish Red Ale Recipe - MoreBeer Irish Red Ale

Recipe Info

Recipe Image

MoreBeer Irish Red Ale

by on
All Grain
5.5 Gallon(s)
6.8 Gallon(s)
60 min
74%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Crystal 120L - CA, Roasted Barley - UK, Abbey Malt - DE, Special B - BE, Northern Brewer Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Irish Red Ale.

Fermentables

80% - 2-Row - US
9
37
1
Mash
4% - Crystal 60L - CA
0.5
34
60
Mash
9% - Crystal 120L - CA
1
33
120
Mash
1% - Roasted Barley - UK
0.125
29
550
Mash
4% - Abbey Malt - DE
0.5
33
17
Mash
1% - Special B - BE
0.125
30
180
Mash

Hops

Northern Brewer
1.5
Pellet
Boil
60 min(s)
9
44.7
Willamette
2
Pellet
Boil
1 min(s)
5
1.4

Yeast

Fermentis Safale S-04
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MoreBeer Irish Red Ale
Irish Red Ale
  • 5.50 Gallons Liters Batch Size
  • 6.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 46.1 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 21.2° SRM Color
  • 74% Efficiency
  • 5.6% ABV Alcohol
  • 182 per 12oz Calories
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