German Pils Recipe - Sommerpils
German Pils
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Sommerpils
by Erlend 2/1/2021
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 90 min
Efficiency: 70%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin Malt - US, Floor-Malted Bohemian Wheat - DE, Acidulated Malt - DE
, Magnum Hops, Hallertauer Mittelfrüh Hops, White Labs Copenhagen Lager WLP850 Homebrew Yeast, Kalsiumsulfat CaSO4, Kalsiumklorid CaCl2.
3% - Melanoidin Malt - US
4% - Floor-Malted Bohemian Wheat - DE
3% - Acidulated Malt - DE
name
White Labs Copenhagen Lager WLP850
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
25.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.047
OG
1.012
FG
27.7 IBU (tinseth)
Bitterness
0.59
BG:GU
3.0 ° SRM
Color
70%
Efficiency
4.5 % ABV
Alcohol
155 per 12oz
Calories
Clone This Recipe
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