Melomel Recipe - Melomel

Recipe Info

Recipe Image

Melomel

by on
All Grain
5 Liter(s)
0 Liter(s)
60 min
75%
All Grain Melomel homebrew recipe. This homebrew recipe uses the following ingredients: Honey - US, Mangrove Jack's - M05 Mead Homebrew Yeast, Raspberries, Go-Ferm, Yeast Nutrient, Boiled baker's yeast, Blueberries, Vanilla Bean.

Fermentables

100% - Honey - US
1.625
35
1
Late

Hops

No hops in this recipe

Yeast

Mangrove Jack's - M05 Mead
98%

Other Stuff

Raspberries
563
g
Primary
Go-Ferm
7.8125
g
Primary
Yeast Nutrient
1.5
g
Primary
Boiled baker's yeast
2.25
g
Primary
Raspberries
288
g
Secondary
Blueberries
288
g
Secondary
Vanilla Bean
1
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mix GoFerm with 156 ml hot water
2.
Rehydrate yeast in GoFerm slurry, add to fermenter
3.
24 hours: add boiled baker's yeast
4.
48 hours: add .75g yeast nutrient
5.
72 hours: add .75g yeast nutrient
6.
After two weeks in primary, rack into secondary fermenter
7.
After two weeks in secondary, rack into third fermenter
8.
After clear, rack into fourth fermenter

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Melomel
Melomel
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.095 OG
  • 1.002 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 12.0% ABV Alcohol
  • 323 per 12oz Calories
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