This recipe has been brewed 2 time(s)
Recipe Facts
Vienna RYPA
Specialty IPA - Rye IPA
- 4.70 Gallons Liters Batch Size
- 6.10 Gallons Liters Boil Size
- 60 min Boil Time
- 1.059 OG
- 1.015 FG
- 46.7 IBU (tinseth) Bitterness
- 0.79 BG:GU
- 2.9° SRM Color
- 80% Efficiency
- 5.7% ABV Alcohol
- 198 per 12oz Calories