All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, White Wheat - US, Munich - Light 10L - US, Midnight Wheat - US, Cascade Hops, Centennial Hops, Danstar Nottingham Homebrew Yeast.
{"RecipeId":92656,"RecipeTypeId":10,"OriginalRecipeId":83349,"UnitType":"s","IbuFormula":"t","CreatedBy":121089,"Name":"JRs 1 Gallon Clone Of Extra Pale Ale 15G - Sweetwater 420","Description":"","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":1,"BoilSize":1.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1611938558283)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05414985,"Fg":1.0102884715,"Srm":8.4816866504954262,"Ibu":39.380935930830212,"BgGu":0.72725844911537618,"Abv":5.6581178265,"Calories":180,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"85","Amt":"1.6667","Ppg":"37","L":"1","Use":"Mash","Id":"494452","IngId":"565","Name":"Pale 2-Row - US","CustomName":"","Rank":"2"},{"Per":"7","Amt":"0.1333","Ppg":"40","L":"2","Use":"Mash","Id":"494453","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"4"},{"Per":"7","Amt":"0.1333","Ppg":"35","L":"10","Use":"Mash","Id":"494454","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"6"},{"Per":"1","Amt":"0.0167","Ppg":"32","L":"549","Use":"Mash","Id":"494455","IngId":"174","Name":"Midnight Wheat - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"0.1333","Type":"Pellet","Use":"Boil","Min":"75","Day":"0","AA":"7.7","Ibu":"19.6381432717201","Id":"518331","IngId":"3","Name":"Cascade","CustomName":"","Rank":"2"},{"Amt":"0.1667","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"9.3","Ibu":"14.0842930281716","Id":"518332","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"4"},{"Amt":"0.1667","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"9.3","Ibu":"5.6584996309385","Id":"518333","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"6"},{"Amt":"0.3","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"7.7","Ibu":"0","Id":"518334","IngId":"3","Name":"Cascade","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.81","Id":"137402","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"},{"Atten":"0.81","Id":"137403","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"2"},{"Atten":"0.81","Id":"137404","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"3"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"154744","Rank":"1","Text":"12 Gal Strike Water @ 166 F w/ Initial Mash Temp of 152 F"},{"Id":"154745","Rank":"2","Text":"12 Gal Sparge Water at 200 F; Split for Double Sparge"},{"Id":"154746","Rank":"3","Text":"60 Min Boil, Then Chill Wort to low 60’s, pitch yeast, and Ferment at 65 F"}]}