American Porter Recipe - Marshmallow Porter

Recipe Info

Recipe Image

Marshmallow Porter

by on
All Grain + Extract
10 Gallon(s)
12.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Roasted Barley - UK, Crystal 120L - CA, Lactose - Milk Sugar - US, Flaked Oats - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

48% - Pilsner - US
10
34
1
Extract
19% - Vienna - US
4
36
4
Mash
5% - Roasted Barley - UK
1
29
550
Mash
10% - Crystal 120L - CA
2
33
120
Mash
14% - Lactose - Milk Sugar - US
3
41
1
Late
5% - Flaked Oats - US
1
37
1
Mash

Hops

Cascade
2
Pellet
Boil
60 min(s)
5.8
18.9
Cascade
1
Pellet
Boil
30 min(s)
5.8
7.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Marshmallow Porter
American Porter
  • 10.00 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 26.2 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 31.2° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 226 per 12oz Calories
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