All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 90 - US, Roasted Barley - US, Special B - BE, Honey - US, Galena Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, 5.2 PH Stabilizer.
Fermentables
77% - 2-Row - US
4.0824
37
1
Mash
4% - Caramel/Crystal 90 - US
0.2268
35
90
Mash
1% - Roasted Barley - US
0.0567
25
300
Mash
1% - Special B - BE
0.0567
30
180
Mash
17% - Honey - US
0.9072
35
1
Late
Hops
Galena
28.3495
Pellet
Boil
60 min(s)
13
42.5
Fuggles
28.3495
Pellet
Boil
2 min(s)
4.8
1.3
Yeast
Fermentis Safale US-05
81%
Other Stuff
5.2 PH Stabilizer
1.5
ml
Mash
Mash Steps
No mash steps in this recipe
Special Instructions
1.Add 2 lbs honey for the last 30 minutes for mild flavor or the last 10 minutes for more aromatic results.
2.Ferment for 2 weeks total.
3.5 oz corn sugar for priming.
4.Muhntons 6gm Dry, fermentis Safale US-05, Wyeast #1056 or White Labs #001
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