American Pale Ale Recipe - zythos anvil

Recipe Info

Recipe Image

zythos anvil

by on
All Grain
3.5 Gallon(s)
4.25 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carapils - Dextrine Malt - US, Cascade Hops, Zythos Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - Pale Ale - US
6
37
3
Mash
8% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Cascade
0.75
Pellet
FirstWort
60 min(s)
5.8
23.4
Zythos
1
Pellet
Boil
10 min(s)
10.9
21.2
Zythos
1
Pellet
Boil
5 min(s)
10.9
11.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

zythos anvil
American Pale Ale
  • 3.50 Gallons Liters Batch Size
  • 4.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 56.3 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 169 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.051
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.010
IBU 0
120
IBU: 30-50 / Your IBU: 56
SRM 0
40
SRM: 5-10 / Your SRM: 4.7
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.3
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 1.10

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