American Porter Recipe - Big Bad Porter
American Porter
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Big Bad Porter
by Brewer 102108 on 4/20/2015
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Brown Malt - UK, Special B - BE, Crystal 90L - UK, Chocolate - UK, Black Malt - UK, Dextrine Malt - UK, Chinook Hops, Northern Brewer Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
31% - Maris Otter Pale - UK
name
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Big Bad Porter
American Porter
6.00
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.016
FG
51.2 IBU (tinseth)
Bitterness
0.87
BG:GU
38.3 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
198 per 12oz
Calories
Clone This Recipe
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