English IPA Recipe - Terrys Goose Island
English IPA
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Terrys Goose Island
by KJUrbanWinery on 1/18/2021
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich Light - CA, Crystal 90L - UK, Crystal 40L - CA, Carafoam - DE, Centennial Hops, Cascade Hops, Styrian Goldings Hops, Fuggles Hops, Foggy London Ale Homebrew Yeast, Irish Moss.
90% - Maris Otter Pale - UK
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Terrys Goose Island
English IPA
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.016
FG
48.3 IBU (tinseth)
Bitterness
0.74
BG:GU
9.0 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
222 per 12oz
Calories
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