Wee Heavy Recipe - Fraoch-Style Heather Ale
Wee Heavy
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Fraoch-Style Heather Ale
by Azm0 on 4/20/2015
Extract
5 Gallon(s)
4 Gallon(s)
60 min
75%
Extract Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Cara 20L - BE, Biscuit Malt - BE, Peated Malt - UK, Roasted Barley - US, Liquid Malt Extract - Light - US, Honey - US, Wyeast Scottish Ale 1728 Homebrew Yeast, Irish Moss, Yeast Nutrient, Dried Heather Flowers.
85% - Liquid Malt Extract - Light - US
Wyeast Scottish Ale 1728
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Fraoch-Style Heather Ale
Wee Heavy
-
5.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.101
OG
-
1.022
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
10.4° SRM
Color
-
75%
Efficiency
-
10.2% ABV
Alcohol
-
357 per 12oz
Calories
Clone This Recipe
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