Strong Bitter Recipe - ESB

Recipe Info

Recipe Image

ESB

by on
All Grain
2.75 Gallon(s)
4 Gallon(s)
90 min
67%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Crystal 60L - CA, Magnum Hops, East Kent Goldings Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

85% - Maris Otter Pale - UK
5
38
3
Mash
6% - Crystal 40L - CA
0.375
34
40
Mash
9% - Crystal 60L - CA
0.5
34
60
Mash

Hops

Magnum
0.375
Pellet
Boil
90 min(s)
12
32.2
East Kent Goldings
0.3
Pellet
Boil
90 min(s)
5.5
11.8
East Kent Goldings
0.15
Pellet
Boil
5 min(s)
5.5
1.1

Yeast

White Labs English Ale WLP002
67%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ESB
Strong Bitter
  • 2.75 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.018 FG
  • 45.1 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 12.5° SRM Color
  • 67% Efficiency
  • 4.6% ABV Alcohol
  • 181 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

American Un-Pale Ale

American Pale Ale
by MustyDitch 6/21/2022 9:33:52 AM

MY ESB

Strong Bitter
by Brewer 128825 6/19/2022 11:41:40 PM

Anzac Ale

American Pale Ale
by Brewer 128962 6/19/2022 4:54:15 AM

Clone Of NB Kama Citra Kit

American IPA
by Brewer 128885 6/16/2022 12:10:59 PM

Help support Brewgr and buy your ingredients from MoreBeer

MoreBeer! Is Now Open On The East!

Or consider a donation via PayPal

© 2022 by brewgr.com. All Rights Reserved. v2.2.2