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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    8% - Munich - Light 10L - US
    32% - Rye - US
    56% - 2-Row - US
    4% - Rice Hulls - US
    12.5 lb kg total fermentables

    Hops

    Warrior
    20.5
    Saaz
    9.2
    Saaz
    4.1
    Saaz
    2.6
    Cascade
    0.0
    Cascade
    0.0
    7.5 oz g total hops

    Yeast

    Bell's Bright White Belgian Yeast

    Other Stuff

    Whirlfloc Irish Moss Tablet
    Yeast Nutrient
    Calcium Chloride
    Gypsum

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Oopsie Daisy
    American Pale Ale
    • 6.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.064 OG
    • 1.010 FG
    • 36.4 IBU (tinseth) Bitterness
    • 0.57 BG:GU
    • 4.4° SRM Color
    • 87% Efficiency
    • 6.9% ABV Alcohol
    • 214 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    18B. American Pale Ale

      American Pale Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.064
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.010
      IBU 0
      120
      IBU: 30-50 / Your IBU: 36
      SRM 0
      40
      SRM: 5-10 / Your SRM: 4.4
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 6.9
      BG:GU 0
      2
      BG:GU: 0.50-1.11 / Your BG:GU: 0.57

      Belgian Blond Ale

      OG 0.995
      1.120
      OG: 1.062-1.075 / Your OG: 1.064
      FG 0.995
      1.120
      FG: 1.008-1.018 / Your FG: 1.010
      IBU 0
      120
      IBU: 15-30 / Your IBU: 36
      SRM 0
      40
      SRM: 4-7 / Your SRM: 4.4
      ABV 0
      14
      ABV: 6-7.5 / Your ABV: 6.9
      BG:GU 0
      2
      BG:GU: 0.20-0.48 / Your BG:GU: 0.57

      Helles Bock

      OG 0.995
      1.120
      OG: 1.064-1.072 / Your OG: 1.064
      FG 0.995
      1.120
      FG: 1.011-1.018 / Your FG: 1.010
      IBU 0
      120
      IBU: 23-35 / Your IBU: 36
      SRM 0
      40
      SRM: 6-11 / Your SRM: 4.4
      ABV 0
      14
      ABV: 6.3-7.4 / Your ABV: 6.9
      BG:GU 0
      2
      BG:GU: 0.32-0.55 / Your BG:GU: 0.57

      Specialty IPA - White IPA

      OG 0.995
      1.120
      OG: 1.056-1.065 / Your OG: 1.064
      FG 0.995
      1.120
      FG: 1.010-1.016 / Your FG: 1.010
      IBU 0
      120
      IBU: 40-70 / Your IBU: 36
      SRM 0
      40
      SRM: 5-8 / Your SRM: 4.4
      ABV 0
      14
      ABV: 5.5-7 / Your ABV: 6.9
      BG:GU 0
      2
      BG:GU: 0.62-1.25 / Your BG:GU: 0.57
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