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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    80% - Pilsner - DE
    10% - Vienna - DE
    10% - Munich - UK
    5 lb kg total fermentables

    Hops

    Magnum
    22.6
    Magnum
    0.0
    45 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Irish Moss

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    Mash Steps

    Rampa unica
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Bohemian Pilsner
    Czech Pale Lager
    • 20.00 Gallons Liters Batch Size
    • 22.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.051 OG
    • 1.009 FG
    • 22.6 IBU (tinseth) Bitterness
    • 0.44 BG:GU
    • 4.1° SRM Color
    • 65% Efficiency
    • 5.5% ABV Alcohol
    • 169 per 12oz Calories

    Homebrew Style Guide

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