double NE Recipe

Recipe Info

Recipe Image

double NE

by on
All Grain
17 Liter(s)
23 Liter(s)
90 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Caramel/Crystal 20 - US, Citra Hops, Mosaic Hops, sabro Hops, wlp066 london fog Homebrew Yeast.

Fermentables

70% - 2-Row - US
5
37
1
Mash
28% - Flaked Oats - US
2
37
1
Mash
2% - Caramel/Crystal 20 - US
0.15
35
20
Mash

Hops

Citra
14
Pellet
Boil
30 min(s)
12
14.2
Mosaic
14
Pellet
Boil
30 min(s)
12.7
15.0
Mosaic
14
Pellet
Boil
30 min(s)
12.7
15.0
Citra
14
Pellet
Boil
10 min(s)
12
6.7
Citra
56
Pellet
FlameOut
0 min(s)
12
0.0
Citra
14
Pellet
DryHop
12 day(s)
12
0.0
Mosaic
14
Pellet
DryHop
12 day(s)
12.7
0.0
sabro
28
Pellet
DryHop
12 day(s)
14
0.0
Citra
14
Pellet
DryHop
2 day(s)
12
0.0
Mosaic
14
Pellet
DryHop
2 day(s)
12.7
0.0
sabro
28
Pellet
DryHop
2 day(s)
14
0.0

Yeast

wlp066 london fog
67%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

double NE
  • 17.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.084 OG
  • 1.028 FG
  • 50.8 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 4.5° SRM Color
  • 65% Efficiency
  • 7.3% ABV Alcohol
  • 295 per 12oz Calories
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