Belgian Tripel Recipe - Maxin' Assets To The Red
Belgian Tripel
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Maxin' Assets To The Red
by BruSK on 1/6/2021
Recipe Type: All Grain
Batch Size: 45 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Black Malt - UK, Wheat - UK, Oat Malt - UK, Caramel/Crystal 60 - US, Citra Hops, Amarillo Hops, Mosaic Hops, White Labs Trappist Ale WLP500 Homebrew Yeast.
4% - Caramel/Crystal 60 - US
name
White Labs Trappist Ale WLP500
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Maxin' Assets To The Red
Belgian Tripel
45.00
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.010
FG
18.7 IBU (tinseth)
Bitterness
0.42
BG:GU
15.8 ° SRM
Color
75%
Efficiency
4.4 % ABV
Alcohol
146 per 12oz
Calories
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