Saison Recipe - Birch Grove

Recipe Info

Recipe Image

Birch Grove

by on
All Grain
2.75 Gallon(s)
3.5 Gallon(s)
90 min
75%
preboil gravity: 1.031

Fermentables

78% - Pilsner - US
4
34
1
Mash
2% - Table Sugar - Sucrose - US
0.125
46
0
Late
20% - Wheat - US
1
39
1
Mash

Hops

Lemondrop
0.5
Pellet
Boil
60 min(s)
6
20.8
Lemondrop
0.25
Pellet
Boil
7 min(s)
6
2.8

Yeast

Wyeast Farmhouse Ale 3726
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Birch Grove
Saison
  • 2.75 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.008 FG
  • 23.6 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 164 per 12oz Calories
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