This recipe has been brewed 1 time(s)
Brew Session: In Lieu - Twenty Twenty Won - DDH Sabro Promise
TheWes
12/31/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Yeast lag was around 24hrs from pitch to start of visible fermentation. First round of dry hops (3oz Sabro) added 1/5/21. Fermenting at 168. Ramped up fermentation temp 4 degrees for a diacetyl rest on 1/11/21. Kegged 2/2/2021 - Smells and tastes wonderful!
Recipe Facts
In Lieu - Twenty Twenty Won - DDH Sabro Promise
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.073 OG
- 1.022 FG
- 22.1 IBU (tinseth) Bitterness
- 0.30 BG:GU
- 4.8° SRM Color
- 75% Efficiency
- 6.6% ABV Alcohol
- 253 per 12oz Calories
