This recipe has been brewed 1 time(s)
Recipe Facts
Pete's Cream Ale
- 6.75 Gallons Liters Batch Size
- 8.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.051 OG
- 1.010 FG
- 33.3 IBU (tinseth) Bitterness
- 0.66 BG:GU
- 2.9° SRM Color
- 72% Efficiency
- 5.3% ABV Alcohol
- 167 per 12oz Calories