Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    79% - 2-Row - US
    18% - Munich - Light 10L - US
    3% - Carapils - Dextrine Malt - US
    16.5 lb kg total fermentables

    Hops

    Pacific Jade
    50.7
    Nelson Sauvin
    10.7
    Motueka
    3.6
    Pacific Jade
    0.0
    Nelson Sauvin
    0.0
    Motueka
    0.0
    Nelson Sauvin
    0.0
    Motueka
    0.0
    8 oz g total hops

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Gypsum
    Yeast Nutrient
    Irish Moss

    Mash Steps

    single infusion mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of land down under
    American IPA
    • 6.50 Gallons Liters Batch Size
    • 8.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.063 OG
    • 1.019 FG
    • 65.0 IBU (tinseth) Bitterness
    • 1.03 BG:GU
    • 5.5° SRM Color
    • 68% Efficiency
    • 5.7% ABV Alcohol
    • 215 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.