Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    85% - 2-Row - US
    8% - Honey Malt - CA
    8% - Corn Sugar (Dextrose) - US

    Hops

    Columbus
    41.3
    Nugget
    33.6
    Comet
    20.1
    Galaxy
    38.8
    Columbus
    0.0
    Nugget
    0.0
    Comet
    0.0
    Galaxy
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    whirlfloc tablet at 10 min
    Yeast Nutrient
    Gypsum

    Mash Steps

    single infusion

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Dank Weave
    Double IPA
    • 40.00 Gallons Liters Batch Size
    • 50.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.086 OG
    • 1.016 FG
    • 133.8 IBU (tinseth) Bitterness
    • 1.56 BG:GU
    • 6.8° SRM Color
    • 67% Efficiency
    • 9.0% ABV Alcohol
    • 296 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.