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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    2% - Acidulated Malt - DE
    98% - Pilsner - US
    9.8125 lb kg total fermentables

    Hops

    Magnum
    23.0
    Hallertauer Mittelfrüh
    8.1
    Hallertauer Mittelfrüh
    0.0
    2 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Whirlfloc Tablets, 10 minutes before end of Boil

    Mash Steps

    Protein Rest
    Step 2
    Sparge with 168
    Step 3
    Mash Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of GermPils..ner
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.050 OG
    • 1.008 FG
    • 31.1 IBU (tinseth) Bitterness
    • 0.62 BG:GU
    • 2.4° SRM Color
    • 75% Efficiency
    • 5.3% ABV Alcohol
    • 164 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      German Pils

      OG 0.995
      1.120
      OG: 1.044-1.050 / Your OG: 1.050
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.008
      IBU 0
      120
      IBU: 22-40 / Your IBU: 31
      SRM 0
      40
      SRM: 2-5 / Your SRM: 2.4
      ABV 0
      14
      ABV: 4.4-5.2 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.44-0.91 / Your BG:GU: 0.62

      Trappist Single

      OG 0.995
      1.120
      OG: 1.044-1.054 / Your OG: 1.050
      FG 0.995
      1.120
      FG: 1.004-1.010 / Your FG: 1.008
      IBU 0
      120
      IBU: 25-45 / Your IBU: 31
      SRM 0
      40
      SRM: 3-5 / Your SRM: 2.4
      ABV 0
      14
      ABV: 4.8-6 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.46-1.02 / Your BG:GU: 0.62

      Pale Kellerbier

      OG 0.995
      1.120
      OG: 1.045-1.051 / Your OG: 1.050
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.008
      IBU 0
      120
      IBU: 20-35 / Your IBU: 31
      SRM 0
      40
      SRM: 3-7 / Your SRM: 2.4
      ABV 0
      14
      ABV: 4.7-5.4 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.39-0.78 / Your BG:GU: 0.62
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