Mad Elf Clone 2020 Recipe

{"RecipeId":91474,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":121031,"Name":"Mad Elf Clone 2020","Description":"This is from a BYO recipe, which is much different from my old recipe but I gave it a shot since the brewer from Troegs was the source. I know the hops in this are not what the bottle says they use but I wanted to give this a shot.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":6.5,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1608861343113)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0931355,"Fg":1.021421165,"Srm":16.395380546814543,"Ibu":24.715571755216441,"BgGu":0.2653721916478296,"Abv":9.2511492149999981,"Calories":325,"AverageRating":3,"TastingNoteCount":2,"Fermentables":[{"Per":"58","Amt":"7","Ppg":"42","L":"2","Use":"Extract","Id":"487799","IngId":"529","Name":"Dry Malt Extract - Pilsen - US","CustomName":"","Rank":"1"},{"Per":"12","Amt":"1.5","Ppg":"42","L":"8","Use":"Extract","Id":"487800","IngId":"528","Name":"Dry Malt Extract - Munich - US","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.75","Ppg":"36","L":"10","Use":"Mash","Id":"487801","IngId":"524","Name":"Dark Munich - DE","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.31","Ppg":"30","L":"180","Use":"Mash","Id":"487802","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.31","Ppg":"35","L":"80","Use":"Mash","Id":"487803","IngId":"44","Name":"Caramel/Crystal 80 - US","CustomName":"","Rank":"5"},{"Per":"1","Amt":"0.13","Ppg":"34","L":"350","Use":"Mash","Id":"487804","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"6"},{"Per":"17","Amt":"2","Ppg":"35","L":"1","Use":"Late","Id":"487805","IngId":"90","Name":"Honey - US","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"13","Ibu":"17.9351820472593","Id":"512421","IngId":"12","Name":"Galena ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"14.5","Ibu":"6.78038970795714","Id":"512422","IngId":"71","Name":"Hersbrucker ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.77","Id":"135624","IngId":"145","Name":"White Labs Abbey Ale WLP530","CustomName":"","Rank":"1"},{"Atten":"0.77","Id":"135625","IngId":"145","Name":"White Labs Abbey Ale WLP530","CustomName":"","Rank":"2"}],"Others":[{"Amt":"15","Unit":"oz","Use":"Primary","Id":"90551","IngId":"13815","Name":"Oregon Tart Cherries x 2","CustomName":"","Rank":"1"},{"Amt":"15","Unit":"oz","Use":"Primary","Id":"90552","IngId":"13816","Name":"Oregon Sweet Cherries x 2","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"152705","Rank":"1","Text":"start by steeping all the specialty grains (placed in a muslin bag) in about 2 gallons (7.5 L) of water at 152 ?F (67 ?C) for 15 minutes."},{"Id":"152706","Rank":"2","Text":"Rinse grains with 1 liter hot water"},{"Id":"152707","Rank":"3","Text":"Remove grain bag then add water bringing total volume in kettle to about 4 gallons (15 L)."},{"Id":"152708","Rank":"4","Text":"Add half of the malt extract"},{"Id":"152709","Rank":"5","Text":"bring to a boil"},{"Id":"152710","Rank":"6","Text":"Add other half of extract at 15 minutes and stir to avoid scorching."},{"Id":"152711","Rank":"7","Text":"Added Hersbruker at 10 when I threw wort chiller in."},{"Id":"152712","Rank":"8","Text":"Cherries will be pureed and added to fermenter after three days of activity."}]}