American IPA Recipe - Cant Escape the Cascade

Recipe Info

Recipe Image

Cant Escape the Cascade

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Trying to update a recipe done in past.

This recipe was cloned from Just the Worst.

Fermentables

89% - Liquid Malt Extract - Light - US
7.8
35
4
Extract
11% - Dry Malt Extract - Light - US
1
44
8
Late

Hops

Cascade
2
Pellet
Boil
60 min(s)
5.8
39.1
Cascade
1
Pellet
Boil
15 min(s)
5.8
9.7
Cascade
1
Pellet
Boil
5 min(s)
5.8
3.9
Cascade
2
Pellet
DryHop
4 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cant Escape the Cascade
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 52.7 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 213 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.063
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.012
IBU 0
120
IBU: 40-70 / Your IBU: 53
SRM 0
40
SRM: 6-14 / Your SRM: 6.2
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.6
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.83

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