English IPA Recipe - Winterhausen ESB Clone

Recipe Info

Recipe Image

Winterhausen ESB Clone

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Crystal 60L - CA, Carapils - Dextrine Malt - US, Fuggles Hops, Danstar Nottingham Homebrew Yeast, Gypsum, Irish Moss.

Fermentables

84% - Maris Otter Pale - UK
1.6
38
3
Mash
5% - Crystal 40L - CA
0.1
34
40
Mash
5% - Crystal 60L - CA
0.1
34
60
Mash
5% - Carapils - Dextrine Malt - US
0.1
33
1
Mash

Hops

Fuggles
0.1
Pellet
FlameOut
0 min(s)
4.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

Gypsum
0.05
tsp
Mash
Irish Moss
0.2
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Winterhausen ESB Clone
English IPA
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 47.7 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 9.6° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 176 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Electric Hop Candy Jr - 19L

English IPA
by Brewer 123215 11/14/2024 5:11:19 PM

Bulldog - English IPA

English IPA
by leomoreira 11/10/2024 6:53:06 AM

NEXT BEER - NEED STAR-SAN - BO...

American Pale Ale
by BarryMonkey 11/9/2024 10:41:56 AM

Fermentable close to moon man ...

American Pale Ale
by Brewer 141722 11/8/2024 10:46:53 AM
© 2024 by brewgr.com. All Rights Reserved.