Vienna Lager Recipe - Vienna Lager V1

Recipe Info

Recipe Image

Vienna Lager V1

by on
All Grain
5.5 Gallon(s)
6 Gallon(s)
60 min
65%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: German Pilsner 2-Row, Vienna - US, Munich Dark - CA, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from Vienna Lager.

Fermentables

68% - German Pilsner 2-Row
7.05
37
2
Mash
21% - Vienna - US
2.2
36
4
Mash
11% - Munich Dark - CA
1.1
34
32
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
3.7
13.9
Hallertau
1
Pellet
Boil
15 min(s)
3.7
6.9

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Irish Moss
1
each
Boil
Yeast Nutrient
1
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Lager V1
Vienna Lager
  • 5.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.008 FG
  • 20.8 IBU (brewgr) Bitterness
  • 0.47 BG:GU
  • 7.6° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 146 per 12oz Calories
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