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Dorfteufel Saison Recipe

Recipe Info

Recipe Image

Dorfteufel Saison

by Brewer 116311 on 12/14/2020

from tasting notes

Recipe Type: All Grain

Batch Size: 10 Gallon(s)

Boil Size: 11 Gallon(s)

Boil Time: 60 min

Efficiency: 75%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, CaraMunich I - DE, Wheat Malt - DE, Carapils - DE, Panela, Bramling Cross Hops, Saaz Hops, LemonDrop Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

Fermentables

53% - Pilsner - DE

lbkg 12

ppg 38

L 1

use Mash

16% - Vienna - DE

lbkg 3.5

ppg 37

L 4

use Mash

2% - CaraMunich I - DE

lbkg 0.5

ppg 34

L 39

use Mash

16% - Wheat Malt - DE

lbkg 3.5

ppg 37

L 2

use Mash

4% - Carapils - DE

lbkg 1

ppg 33

L 2

use Mash

9% - Panela

lbkg 2

ppg 46

L 10

use Late

22.5 lb kg total fermentables

Hops

Bramling Cross

oz g 2

type Pellet

usage Boil

time 60 min(s)

AA 6.4

IBU 21.0

Saaz

oz g 3

type Pellet

usage Boil

time 30 min(s)

AA 3.9

IBU 14.7

LemonDrop

oz g 3.8

type Pellet

usage Boil

time 5 min(s)

AA 5.1

IBU 6.3

8.8 oz g total hops

IBU Formula:

Yeast

name Wyeast Belgian Saison 3724

attenuation 78%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest

heat Infusion

temp °F temp °C 153

time 60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dorfteufel Saison

10.00 Gallons Liters Batch Size
11.00 Gallons Liters Boil Size
60 min Boil Time
1.067 OG
1.015 FG
42.0 IBU (tinseth) Bitterness
0.63 BG:GU
6.0° SRM Color
75% Efficiency
6.7% ABV Alcohol
225 per 12oz Calories

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