British Brown Ale Recipe - Newcastle Brown Clone- metric

{"RecipeId":91193,"RecipeTypeId":10,"OriginalRecipeId":74177,"UnitType":"m","IbuFormula":"t","CreatedBy":121998,"Name":"Newcastle Brown Clone- metric","Description":"","ImageUrlRoot":null,"StyleId":"13B","StyleName":"British Brown Ale","BatchSize":22.7,"BoilSize":28.3906,"BoilTime":90,"Efficiency":0.83,"DateCreated":"\/Date(1607930473360)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0422156190278114,"Fg":1.0105539047569527,"Srm":17.896867600669939,"Ibu":40.131855398205936,"BgGu":0.95063998402504446,"Abv":4.0843611409407474,"Calories":139,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"6","Amt":"0.2268","Ppg":"27","L":"3","Use":"Mash","Id":"486176","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"1"},{"Per":"82","Amt":"3.1752","Ppg":"37","L":"1","Use":"Mash","Id":"486177","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.1134","Ppg":"34","L":"350","Use":"Mash","Id":"486178","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"3"},{"Per":"6","Amt":"0.2268","Ppg":"35","L":"40","Use":"Mash","Id":"486179","IngId":"38","Name":"Caramel/Crystal 40 - US","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.059","Ppg":"25","L":"500","Use":"Mash","Id":"486180","IngId":"56","Name":"Black Patent Malt - UK","CustomName":"","Rank":"5"},{"Per":"2","Amt":"0.059","Ppg":"25","L":"300","Use":"Mash","Id":"486181","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"28.3495","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9.9","Ibu":"33.6480700850535","Id":"510851","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"1"},{"Amt":"21.2621","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"4.2","Ibu":"6.48378531315246","Id":"510852","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"135194","IngId":"165","Name":"White Labs Dry English ale WLP007","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"152266","Rank":"1","Text":"Bring 2.83 gallons to 128 and rest at 120 for 30 minutes"},{"Id":"152267","Rank":"2","Text":"Bring 1.58 to boil and raise mash temp to 150 for 60 minutes"},{"Id":"152268","Rank":"3","Text":"Fly-sparge with 4.6 gallons at 180"},{"Id":"152269","Rank":"4","Text":"Collect 7.5 gallons and boil for 90 minutes"}]}