Cascade Expedition Stout Recipe
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Cascade Expedition Stout
by TacomaJon on 12/13/2020
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Black Malt - US, Roasted Barley - US, Dry Malt Extract - Dark - US, Crystal 60L - CA, Chocolate Malt - US, Liquid Malt Extract - Amber - US, Centennial Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
19% - Maris Otter Pale - UK
5% - Dry Malt Extract - Dark - US
15% - Liquid Malt Extract - Amber - US
name
White Labs Dry English ale WLP007
No other stuff in this recipe
6.3 gallons Strike water@164
3 gallons sparge water @170
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.124
OG
1.031
FG
83.3 IBU (tinseth)
Bitterness
0.67
BG:GU
67.7 ° SRM
Color
75%
Efficiency
12.0 % ABV
Alcohol
450 per 12oz
Calories
Clone This Recipe
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