BIBMMTSTOUT Recipe

Recipe Info

Recipe Image

BIBMMTSTOUT

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, Roasted Barley - US, Carapils - DE, Flaked Oats - US, Maris Otter Pale - UK, Black Malt - US, Lactose - Milk Sugar - US, Cascade Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

4% - Chocolate Malt - US
1
34
350
Mash
4% - Roasted Barley - US
1
25
300
Mash
8% - Carapils - DE
2
33
2
Mash
12% - Flaked Oats - US
3
37
1
Mash
63% - Maris Otter Pale - UK
16
38
3
Mash
1% - Black Malt - US
0.25
28
500
Mash
8% - Lactose - Milk Sugar - US
2
41
1
Late

Hops

Cascade
1
Pellet
Boil
20 min(s)
5.8
5.9
Columbus
1
Pellet
Boil
60 min(s)
15
25.0
Cascade
2
Pellet
Boil
11 min(s)
5.8
7.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BIBMMTSTOUT
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.131 OG
  • 1.025 FG
  • 38.5 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 47.6° SRM Color
  • 75% Efficiency
  • 13.7% ABV Alcohol
  • 476 per 12oz Calories
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