Dark hill Recipe

Recipe Info

Recipe Image

Dark hill

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Crystal 120L - CA, Carapils - DE, White Wheat - US, Tettnang Hops, Cascade Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

80% - 2-Row - US
9
37
1
Mash
7% - Chocolate Malt - US
0.75
34
350
Mash
4% - Crystal 120L - CA
0.5
33
120
Mash
4% - Carapils - DE
0.5
33
2
Mash
4% - White Wheat - US
0.5
40
2
Mash

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
15.4
Cascade
1
Pellet
Boil
60 min(s)
5.8
19.8

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark hill
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.015 FG
  • 79.7 IBU (tinseth) Bitterness
  • 1.29 BG:GU
  • 27.0° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 208 per 12oz Calories
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