This recipe has been brewed 1 time(s)
Brew Session: Red Ale
Brewer 123069 12/6/2020 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Heat Strike water to 158
Recipe Facts
Red Ale
Irish Red Ale
- 1.00 Gallons Liters Batch Size
- 1.30 Gallons Liters Boil Size
- 60 min Boil Time
- 1.050 OG
- 1.013 FG
- 24.4 IBU (tinseth) Bitterness
- 0.49 BG:GU
- 13.6° SRM Color
- 68% Efficiency
- 4.8% ABV Alcohol
- 167 per 12oz Calories