English IPA Recipe - True English
English IPA
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True English
by Toddbrews on 12/6/2020
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
83%
RO water add Burton salts
50% - Maris Otter Pale - UK
Wyeast London ESB Ale 1968
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.020
FG
-
48.7 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
6.9° SRM
Color
-
83%
Efficiency
-
6.4% ABV
Alcohol
-
239 per 12oz
Calories
Clone This Recipe
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