Winter Seasonal Beer Recipe - Great Lakes Christmas Ale Clone

Recipe Info

Recipe Image

Great Lakes Christmas Ale Clone

by on
All Grain
23 Liter(s)
24.8927 Liter(s)
60 min
75%
https://www.brewersfriend.com/homebrew/recipe/view/282437/great-lakes-christmas-ale-clone

Fermentables

78% - Pilsner - US
6
34
1
Mash
7% - Crystal 40L - CA
0.5
34
40
Mash
7% - Wheat - US
0.5
39
1
Mash
2% - Amber - UK
0.15
32
27
Mash
0% - Roasted Barley - US
0.03
25
300
Mash
7% - Honey - US
0.5
35
1
Late

Hops

Hersbrucker
30
Pellet
Boil
60 min(s)
5
13.4
Hersbrucker
30
Pellet
Boil
15 min(s)
5
6.7
Cascade
30
Pellet
Boil
11 min(s)
5.8
6.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Great Lakes Christmas Ale Clone
Winter Seasonal Beer
  • 23.00 Gallons Liters Batch Size
  • 24.89 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.018 FG
  • 26.2 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 9.4° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 251 per 12oz Calories
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