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Belgian IPA 72
by S13DRIFT 4/14/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, 2-Row - US, Golden Naked Oats - UK, Belgian Aromatic - BE, Belgian Clear Candi Sugar - BE, Saaz Hops, Mosaic Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.
7% - Golden Naked Oats - UK
3% - Belgian Aromatic - BE
3% - Belgian Clear Candi Sugar - BE
name
White Labs Belgian Saison I WLP565
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.077
OG
1.012
FG
66.7 IBU (brewgr)
Bitterness
0.87
BG:GU
8.6 ° SRM
Color
70%
Efficiency
8.4 % ABV
Alcohol
261 per 12oz
Calories
Clone This Recipe
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