German Pils Recipe - Akkas lagerBecks 3 60L
German Pils
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Akkas lagerBecks 3 60L
by Akkamannen on 11/25/2020
Recipe Type: All Grain
Batch Size: 75 Liter(s)
Boil Size: 73 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Oats - US, Acidulated Malt - DE
, Columbus Hops, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Protafloc, Yeast Nutrient, CaSo4, CaCl2.
This recipe was cloned from Akkas pils birthday 50L .
3% - Acidulated Malt - DE
name
Fermentis Saflager W-34/70
No mash steps in this recipe
Aromahumle i whirlpool 80 grader 30 min
Tasting Notes (0 )
There aren't any tasting notes logged yet
Akkas lagerBecks 3 60L
German Pils
75.00
Gallons
Liters
Batch Size
73.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.045
OG
1.008
FG
26.1 IBU (tinseth)
Bitterness
0.58
BG:GU
2.1 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
148 per 12oz
Calories
Clone This Recipe
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