This recipe has been brewed 1 time(s)
Brew Session: 11.25 Porter
flynavyj
11/25/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Rainy Day - High 57*F Mash in at 162*F mash out at 155*F Grain at ambient.
Recipe Facts
11.25 Porter
American Stout
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.013 FG
- 42.5 IBU (tinseth) Bitterness
- 0.79 BG:GU
- 33.7° SRM Color
- 75% Efficiency
- 5.3% ABV Alcohol
- 180 per 12oz Calories