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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    88% - 2-Row - US
    6% - Vienna - US
    6% - Crystal 30L - UK
    4.8 lb kg total fermentables

    Hops

    Simcoe
    11.4
    Citra
    21.0
    Simcoe
    5.7
    Citra
    10.4
    Mosaic
    0.0
    Citra
    0.0
    Simcoe
    0.0
    Citra
    0.0
    Mosaic
    0.0
    Mosaic
    0.0
    140 oz g total hops

    Yeast

    White Labs Dry English ale WLP007

    Other Stuff

    Wirlfloc
    Yeast Nutrient

    Mash Steps

    Mash Steps

    Add Mash Steps for Planning the Perfect Conversion

    If you are an extract brewer you can ignore this step. Mashing is a simple technique in which your malted grains are soaked and the amylase enzymes from the grains convert their starch to fermentable sugars.

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
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    Recipe Facts

    Clone Of Simcoe Citra Mosiac Session IPA
    American Pale Ale
    • 20.00 Gallons Liters Batch Size
    • 26.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.052 OG
    • 1.013 FG
    • 52.9 IBU (tinseth) Bitterness
    • 1.03 BG:GU
    • 5.1° SRM Color
    • 70% Efficiency
    • 5.0% ABV Alcohol
    • 172 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    18B. American Pale Ale

      American Pale Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.052
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.013
      IBU 0
      120
      IBU: 30-50 / Your IBU: 53
      SRM 0
      40
      SRM: 5-10 / Your SRM: 5.1
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 5.0
      BG:GU 0
      2
      BG:GU: 0.50-1.11 / Your BG:GU: 1.03

      American Pale Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.052
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.013
      IBU 0
      120
      IBU: 30-50 / Your IBU: 53
      SRM 0
      40
      SRM: 5-10 / Your SRM: 5.1
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 5.0
      BG:GU 0
      2
      BG:GU: 0.50-1.11 / Your BG:GU: 1.03

      Czech Premium Pale Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.052
      FG 0.995
      1.120
      FG: 1.013-1.017 / Your FG: 1.013
      IBU 0
      120
      IBU: 30-45 / Your IBU: 53
      SRM 0
      40
      SRM: 3.5-6 / Your SRM: 5.1
      ABV 0
      14
      ABV: 4.2-5.8 / Your ABV: 5.0
      BG:GU 0
      2
      BG:GU: 0.50-1.02 / Your BG:GU: 1.03

      Specialty IPA - White IPA

      OG 0.995
      1.120
      OG: 1.056-1.065 / Your OG: 1.052
      FG 0.995
      1.120
      FG: 1.010-1.016 / Your FG: 1.013
      IBU 0
      120
      IBU: 40-70 / Your IBU: 53
      SRM 0
      40
      SRM: 5-8 / Your SRM: 5.1
      ABV 0
      14
      ABV: 5.5-7 / Your ABV: 5.0
      BG:GU 0
      2
      BG:GU: 0.62-1.25 / Your BG:GU: 1.03
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