British Golden Ale Recipe - MNKE SUN - Summer Ale

Recipe Info

Recipe Image

MNKE SUN - Summer Ale

by on
All Grain
12 Liter(s)
17 Liter(s)
70 min
75%
21 ltrs Total Water 5 ltr Strike 76 C 15 ltr Sparge 76 C 17 ltr Pre Boil 13 ltr Fermenter 10 ltr Bottle

Fermentables

94% - Maris Otter Pale - UK
1.846
38
3
Mash
6% - Crystal 30L - UK
0.114
34
30
Mash

Hops

Styrian Goldings
8
Pellet
Boil
70 min(s)
5.3
10.3
Styrian Goldings
8
Pellet
Boil
30 min(s)
5.3
7.6
Protoflac 1/2 tsp
0
Pellet
Boil
15 min(s)
0
0.0

Yeast

Wyeast British Ale 1098
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

MonkeyLover

Tasted on 11/22/2020 by MonkeyLover

Notes:

1.030 pre boil 17 ltrs. 1.040 fermenter 13 ltrs. 1.002 FG 3.68% - 4.5 ltrs Barrel, 11 500ml Bottles (10 ltrs)

Comments

  • MonkeyLover

    15ml 1 tbsp / 12g sugar into barrel. 30g sugar into bottle bucket

    11/22/2020 6:32:34 AM

Recipe Facts

MNKE SUN - Summer Ale
British Golden Ale
  • 12.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.039 OG
  • 1.010 FG
  • 39.6 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 3.7% ABV Alcohol
  • 127 per 12oz Calories
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