Belgian Blond Ale Recipe - Belgian Blond Ale
Belgian Blond Ale
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Belgian Blond Ale
by awlermen on 11/16/2020
All Grain
11.5 Liter(s)
13.5 Liter(s)
60 min
70%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Crystal 15L - UK, Biscuit Malt - BE, Unmalted Wheat - BE, Cane Sugar
- US, Brown Sugar - US, Fuggles Hops, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast.
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Belgian Blond Ale
Belgian Blond Ale
-
11.50
Gallons
Liters
Batch Size
-
13.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.009
FG
-
19.5 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
4.6° SRM
Color
-
70%
Efficiency
-
6.8% ABV
Alcohol
-
207 per 12oz
Calories
Clone This Recipe
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