American Amber Ale Recipe - American Amber
American Amber Ale
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American Amber
by Brewer 101278 on 4/12/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
OG 1064
FG 1004
ABV 7.8%
5% - Melanoidin Malt - US
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Notes:
Malty but can really taste the alcohol. it was only suppose to be 5% but ended up at 7.8%. I think I need to be a little more cautious with my fermentation.
American Amber
American Amber Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.016
FG
31.7 IBU (tinseth)
Bitterness
0.58
BG:GU
16.1 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
185 per 12oz
Calories
Clone This Recipe
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